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Nov 12–18: We'll be at Daimaru Umeda, B1F East 'Gochipara' Event

11/12 (Wed) – 11/18 (Tue): We will have a pop-up booth at the Daimaru Umeda B1F East "Gochi-Para" Event.

This is our first pop-up in the Kansai area in a while.

Featuring generous amounts of carefully selected Kobe beef: steak, yakiniku, and gyūmeshi bento boxes, as well as croquettes, menchi-katsu, beef tendon stew, beef shin tomato stew, and other prepared foods will be available.

If you are in the area, please stop by!

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