Nov 12–18: We'll be at Daimaru Umeda, B1F East 'Gochipara' Event
11/12 (Wed) – 11/18 (Tue): We will have a pop-up booth at the Daimaru Umeda B1F East "Gochi-Para" Event.
This is our first pop-up in the Kansai area in a while.
Featuring generous amounts of carefully selected Kobe beef: steak, yakiniku, and gyūmeshi bento boxes, as well as croquettes, menchi-katsu, beef tendon stew, beef shin tomato stew, and other prepared foods will be available.
If you are in the area, please stop by!
