Feb 18–24: We'll be at Marui Imai Sapporo, 9F 'National Gourmet Fair'
2/18 (Tue) – 2/24 (Mon): We will have a pop-up booth at the "135th Nationwide Gourmet Fair" held on the 9F event hall of Marui Imai Sapporo Odori Building.
This is our first appearance in Hokkaido in 11 years, since 2014.
We will offer steak, yakiniku, and gyūmeshi bento boxes made with carefully selected Kobe beef, as well as croquettes, menchi-katsu, and other prepared foods.
Our popular Kobe beef shin tomato stew and Kobe beef tendon in sweet-savory sauce are also available sold by weight.
If you are in the area, please stop by!
For details, see here (Marui Imai Sapporo website)
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