Oct 30 (Wed)–Nov 5 (Tue): We'll be at Isetan Shinjuku 'THE Food Collection' — the year's grand finale event
10/30 – 11/5: We will have a pop-up booth at the Isetan Shinjuku Food Collection year-end review event "THE" Food Collection Part 1".
Every week, the Isetan Shinjuku Food Collection brings together trending items and delicious foods from across the country. This annual event reviewing the year's highlights has been refreshed and will be held over two weeks this time.
Tatsuya will be featured in Part 1 in the beef category.
This time too, in addition to bento and prepared foods, steak cuts and yakiniku from rare parts of the cattle will also be available.
As these are rare cuts, quantities are very limited, so please come early!
If you have any requests for specific products, please feel free to contact us.
Also, when you visit, mention that you "saw this on the blog" and spend ¥2,700 (tax included) or more, and you will receive a free Kobe beef croquette.
If you are in the area, we would love to see you!
