From 11/8 to 11/14, we will open a store in the food collection on the first basement floor of the Isetan Shinjuku store.
11/8 (Wednesday) ~ 11/14 (Tuesday) We will open a store at the food collection "Japanese food culture connected by fermentation" held on the first basement floor of Isetan Shinjuku.
In line with the theme, this time we will sell "Kobe beef miso pickles".
Kobe beef is marinated in white miso from Kyoto's long-established "Ishino miso" to condense the flavor.
Beef miso pickles were originally created to keep for a long time.
Even in times when meat-eating was abhorred by laws such as the Law of Compassion for Living Things, it was secretly eaten by people with discerning tastes.
The juicy Kobe beef and the fragrant aroma of miso will whet your appetite.
In addition to popular bento boxes and side dishes,
We also offer steak meat of rare parts.
Because of the rare part, the number is very small, so
If you are looking for it, please hurry up!
In addition, we offer many items unique to Kobe beef specialty stores.
If you are in the area, please stop by.
